橄榄，又名青果，因果实尚呈青绿色时即可供鲜食而得名。《滇南本草》说它：“治一切喉火上炎”。《本草纲目》亦载：“治咽喉痛，咀嚼咽汁。”冬春季节，每日嚼食2～3枚鲜橄榄，可防止上呼吸道感染，故民间有“冬春橄榄赛人参”之誉。
Canarium album (Lour.) Raeusch.Olive, also known as green fruit, is named because the fruit is still green and can be eaten fresh. "Southern Yunnan Materia Medica" said it: "to cure all inflammation of the throat." "Compendium of Materia Medica" also contains: "Cure sore throat, chew pharyngeal juice." In the winter and spring season, chew 2 to 3 fresh olives daily to prevent upper respiratory tract infections. Therefore, folks have the reputation of "Winter and Spring Olive Ginseng".
Olives and licorice have strengthened the effect of clearing the lungs, soothing throat, regenerating, and detoxifying. Here we mainly introduce the common practice of licorice olives.
化核橄榄
重量：300克
制作方式：风干
保质期：一年
原产地：中国 · 福建
功效：治咽喉痛，咀嚼咽汁
食用方法: 可直接食用
适合人士：大人，小孩，年长者，孕妇
储存方法：干爽处
Seedless Olive
Weight: 300g
Production Procedure: Air-dried
Best Before: 1 Year
Origin: China · Fujian
Benefits: Clearing the lungs, soothing throat, regenerating, and detoxifying
Direction to use: Can be eat directly
Suitable For: Adult, Kid, Elderly, Pregnant Lady
Storage Method: Dry Place