icon-search
icon-search
  • 参芪健脾汤1
  • 参芪健脾汤2

参芪健脾汤 Shen Qi Soup 🌿

RM 23.90
- +
icon-bag Add to Cart
Home

参芪健脾汤 (素)

功效: 益气养身,健脾胃,补气

成分: 高丽参须,北芪,党参,陈皮,淮山,枸杞,当归,桂圆

重量:130克+-

适合人数:2-5

制作方式:无硫磺

保质期:一年

原产地:马来西亚包装


烹调方法

煤气炉/电磁炉:

• 将约2.5公升的水加入锅中待水温沸腾。

• 加入洗净后的药材汤料或肉类。

• 以中小火方式煮约1小时30分钟后加入适量盐调味即可。

慢炖锅:

• 将约1.5公升的水加入锅中。

• 以小火方式慢煮约3小时。

• 待最后10分钟后加入适量盐调味即可


适和人士:大人,小孩,年长者,素食者

**孕妇视情况而定**

储存方法:放入冰箱


Ginseng Lungs-strengthening Herbal Soup (Vegan)

Benefits: Enrich blood and activate blood, regulate menstruation, skin beauty, enhance physical strength

Ingredients: Ginseng, astragalus, codonopsis, tangerine peel, yam, wolfberry, angelica, longan etc.

Weight: 100gram+-

Number of pax: 2-5

Production Procedure: Sulfur-free

Best Before: 1 Year

Origin: Packed in Malaysia


Direction to use

Gas Cooker/Induction Cooker:

1. Pour in 2.5 litres of water and wait for boiling.

2. Add washed herbs or meat into pot.

3. Set at low mode to cook for 1 hour 30 minutes later and add suitable amount of salt.

Slow Cooker:

1. Pour in 1.5 litres of water and wait for boiling.

2. Set at low mode to cook for 3 hours.

3. Add suitable amount of salt at last 10 minutes.


Suitable For: Adult, Kid, Elderly, Vegetarian

**Pregnant Lady need to refer to doctor**

Storage Method: Keep in Refrigerator

Your cart is currently empty.
Continue shopping