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鲨鱼骨补胶汤 Shark Bone Collagen Soup

RM 18.90
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鲨鱼骨补胶骨汤

功效:补骨胶,增强机体免疫力,延缓衰老

成分:鲨鱼骨,无花果,枸杞,花菇,沙参等

重量:160克+-

适合人数:2-5

制作方式:无硫磺

保质期:一年

原产地:马来西亚包装


烹调方法

煤气炉/电磁炉:

• 将约2.5公升的水加入锅中待水温沸腾。

• 加入洗净后的药材汤料或肉类。

• 以中小火方式煮约1小时30分钟后加入适量盐调味即可。

慢炖锅:

• 将约1.5公升的水加入锅中。

• 以小火方式慢煮约3小时。

• 待最后10分钟后加入适量盐调味即可


适和人士:大人,小孩,年长者,孕妇

储存方法:放入冰箱


Shark Bone Collagen Soup

Benefits: Collagen, Anti-aging, Improve Immune System

Ingredients: and etc

Weight: 160gram+-

Number of pax: 2-5

Production Procedure: Sulfur-free

Best Before: 1 Year

Origin: Packed in Malaysia


Direction to use

Gas Cooker/Induction Cooker:

1. Pour in 2.5 litres of water and wait for boiling.

2. Add washed herbs or meat into pot.

3. Set at low mode to cook for 1 hour 30 minutes later and add suitable amount of salt.

Slow Cooker:

1. Pour in 1.5 litres of water and wait for boiling.

2. Set at low mode to cook for 3 hours.

3. Add suitable amount of salt at last 10 minutes.


Suitable For: Adult, Kid, Elderly, Pregnant Lady

Storage Method: Keep in Refrigerator

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