羊肚菌含抑制肿瘤的多糖，抗菌、抗病毒的活性成分，具有增强机体免疫力、抗疲劳、抗病毒、抑制肿瘤等作用。羊肚菌所含丰富的硒是人体红细胞谷胱甘肽过氧化酶的组成成分，可运输大量氧分子来抑制恶性肿瘤，使癌细胞失活；能加强维生素E的抗氧化作用。
Morels contain polysaccharides that inhibit tumors, as well as antibacterial and antiviral active ingredients. They have the effects of enhancing the body''s immunity, resisting fatigue, antiviral, and inhibiting tumors. Morels are rich in selenium, which is a component of glutathione peroxidase in human red blood cells. It can transport a large amount of oxygen molecules to inhibit malignant tumors and inactivate cancer cells; it can also enhance the antioxidant effect of vitamin E.
羊肚菌
功效：抵抗肿瘤、 减肥美容、有益肠胃、助消化、化痰理气、补肾壮阳及补脑提神,强身健体、预防感冒和增强人体免疫力
重量：100克+-
制作方式：无硫磺
保质期：一年半
原产地：西藏
烹调方法/食用方法
羊肚菌清水浸约半小时，剪开菌肚去除杂质，以清水洗净，便可进行烹调。
使用分量：5-10克
适合人士：大人，小孩，年长者, 孕妇
储存方法：干爽处
Yellow Morel
Benefits: Resisting tumors, weight loss and beauty, benefiting the digestive system, aiding digestion, reducing phlegm and regulating Qi, nourishing the kidneys and enhancing yang energy, nourishing the brain and refreshing the mind, strengthening the body, preventing colds, and boosting the body's immune system.
Weight: 100gram+-
Production Procedure: Sulphur-free
Best Before: 1 Year 6 Months
Origin: Tibet
Direction to use:
Soak the morel mushrooms in clean water for about half an hour, cut open the mushroom belly to remove impurities, rinse thoroughly with clean water, and then they can be cooked.
Amount to use: 5-10gram
Suitable For: Adult, Kid, Elderly, Pregnant Lady
Storage Method: Dry Place